Displaying 1-10 of 1000 results
General Manager, Assistant GM, Managers and Kitchen Managers
Tucanos Brazilian Grill - Norfolk/Hampton Roads, Virginia
Hospitality / Hotel / Travel
Job Description Career minded? Ready for Growth? YOUVE COME TO THE RIGHT PLACE! At TUCANOS Brazilian Grill we all share a common mission: Build an organization where people are inspired to better their lives. We invest in our people because great people run great operations that will exceed our guests unexpressed expectations. Tucanos Brazilian grill is looking for the best of the best in the industry. Tucanos offers excellent opportunities, and is looking to hire YOU!! • Entry Level Manager • Front of the House Floor Manager/Staff Manager • Back of the House Assistant … (see more)
Executive Kitchen Manager - Charlottesville, VA
BJ\'s Restaurants - Charlottesville/Harrisonburg, Virginia
Energy / Power
Currently interviewing EXPERIENCED KITCHEN MANAGEMENT CANDIDATES for our restaurant in Charlottesville, VA! BJ's is growing and we need professional managers who want to grow their career as we open new restaurants! Are you passionate about craft beer, great food, and providing an all-around "WOW" experience for guests? We strongly believe that craft matters, and we are looking for talented operators who feel the same! Please visit www.bjsrestaurants.com/careers for more information! WHO WE ARE: BJ's Restaurants, Inc. is a publicly-traded, southern CA-based restaurant company with … (see more)
Restaurant Kitchen Manager Full Service Richmond
Martin Recruiting Partners - Richmond, Virginia
Hospitality / Hotel / Travel
Job Description We are interviewing an experienced full service Restaurant Kitchen Manager who has a solid background in the Casual Restaurant segment. If you are looking for an exciting change of career scenery for 2018, we may have your last stop! Bring your restaurant management talent to our team! We are interviewing for a Restaurant Kitchen Manager positions, for our new Richmond location. Benefits include: Excellent upward growth potential (this position will lead to a multi-unit position) Very competitive salary ($45 - 50K base) Excellent Bonus Plan Energetic, Fun … (see more)
Restaurant Kitchen Manager - Casual Concept
Patrice and Associates - Richmond, Virginia
Hospitality / Hotel / Travel
Job Description RESTAURANT KITCHEN MANAGER Join growing Company where employees are treated like Family! We are seeking an experienced scratch Restaurant Kitchen Manager to join our team! The Kitchen Manager is always a key position in any restaurant, this one is no exception. If you have experience in scratch kitchens and love good food, then please send your resume.   Responsibilities: Develop and lead team to provide great guest services and a spirit of fun Knowledge of food and labor cost Control profit & loss in responsibility area Recruit, interview, and hire … (see more)
Kitchen Manager - Back of House
Cooper Connect - Richmond, Virginia
Hospitality / Hotel / Travel
Job Description We are looking for an assertive leader to join our kitchen team at Chick-fil-A . Having high-quality management is an integral part to our success. You will be in a fast-paced, challenging position and encouraged daily to grow as a leader, as your contribution will be essential to a successful restaurant operation and maintaining a positive work culture. Your Impact: Overseeing all in-restaurant kitchen operations Coaching and managing a team of 10+ Maintaining a work environment that ensures food safety Managing inventory and performing daily food audits  … (see more)

Kitchen Manager
Patrice and Associates - Norfolk/Hampton Roads, Virginia
Hospitality / Hotel / Travel
Job Description Restaurant Kitchen Manager $55,000 Up To $ 60,000 A Year Competitive Salary + Career Advancement Opportunity!  Benefits to Include:  Major Medical and 2 Weeks of Vacation per year As Kitchen Supervisor , youll be leading a small army of kitchen porters and overseeing the day to day running of the kitchen, including cleaning the equipment, checking supplies and rotating food stock.  Key responsibilities: *Managing the kitchen porters - Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel. *Making sure … (see more)
Kitchen Manager - Virginia Gateway
BJ\'s Restaurants - Alexandria, Virginia
Energy / Power
Currently interviewing EXPERIENCED KITCHEN MANAGEMENT CANDIDATES for our restaurant in Gainesville, VA! BJ's is growing and we need professional managers who want to grow their career as we open new restaurants! Are you passionate about craft beer, great food, and providing an all-around "WOW" experience for guests? We strongly believe that craft matters, and we are looking for talented operators who feel the same! Please visit www.bjsrestaurants.com/careers for more information! WHO WE ARE: BJ's Restaurants, Inc. is a publicly-traded, southern CA-based restaurant company with  … (see more)
Sous Chef / Kitchen Manager
Chart House - Alexandria, Virginia
Hospitality / Hotel / Travel
Job Description Chart House has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality   Sous Chef / Kitchen Manager – Alexandria, Virginia Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of all back of house staff in a high volume kitchen, including ongoing training , development, … (see more)
Kitchen Manager - Virginia Gateway
BJ/\'s Restaurants - Alexandria, Virginia
Restaurant / Food Service
Currently interviewing EXPERIENCED KITCHEN MANAGEMENT CANDIDATES for our restaurant in Gainesville, VA! BJ's is growing and we need professional managers who want to grow their career as we open new r (see more)
Chef Kitchen Manager
Ecresta Solutions LLC - Alexandria, Virginia
Hospitality / Hotel / Travel
Job Description We are seeking a Chef Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients and supplies Maintain health standards for raw and finished products Qualifications: Previous experience in food service or other related fields  … (see more)
Displaying 1-10 of 1000 results

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